METHOD
Fill a mixing jar with ice. Add the KURO and Cocchi Americano with dashes of Betters Bitters Mt Fuji. Stir for 20 seconds then strain into an ice cold, Martini glass. Extract & garnish with grapefruit zest.
Ingredients
- 10pt KURO Gin
- 1pt Cocchi Americano
- Couple of drops Ms Betters Mt Fuji Bitters
METHOD
Fill a mixing jar with ice. Add the KURO and Cocchi Americano with dashes of Betters Bitters Mt Fuji. Stir for 20 seconds then strain into an ice cold, Martini glass. Extract & garnish with grapefruit zest.
Ingredients
- 10pt KURO Gin
- 1pt Cocchi Americano
- Couple of drops Ms Betters Mt Fuji Bitters
